Capsaicin is one of the most spicy-hot substance in the …
Green Tea is less processed than black tea and therefore it contains more flavonoids such as catechinsa nd epigallocatechin gallate (EGCG) which are strong anti-oxidants. from Nutritionist Dr. Laura Wyness. EGCG has many health benefits at lower levels, but has a risk of liver damage at higher dosage.
Trans-Resveratrol-Lycopene Combination Showed Significant Reduction In Foot Ulcers In Diabetic Patients.