Antrodia cinnamomea, also named antrodia camphorata is a unique fungus in China. In China we mainly named it as Niu-Chang Chi, which is a type of fungi that grows at 400~1500 meters above sea level, and is found in Taiwanese Bull Camphor Trees only (Cinnamomum kanehirai Hay tree). Antrodia cinnamomea is well known in Taiwan as a traditional Chinese medicine. For several decades, it has been using in traditional Chinese medicine for the treatment of food and drug intoxication, diarrhea, abdominal pain, hypertension, itchy illness, cancer, etc.

Antrodia camphorata this fungal species possess over more than 78 active compounds which are responsible for its medicinal properties. These compounds are mainly triterpenoid, polysaccharides, benzoquinone derivatives, succinic and maleic derivatives. The purpose of this review is to summarize available information about the anticancer activities of the crude extract and the different main bioactive compounds of A. camphorata.
Buy Antrodia Camphorata Extract From RDHealthIngredients
Product | Specification |
Antrodia Camphorata Extract – Polysaccharides – triterpenoid | Botanic Source: antrodia camphorata Part of Used: Fruit body Solubility: Water Soluble Hot Water and Ethanol Solvent extraction Certificate: Halal, Kosher, Food Grade |
Application: Antrodia Camphorata Extract has been widely applied in Health Supplement, herbal capsule, herbal blend, Tea bag, function food. |
Storage and Package: Keep in cool and dry place, out of direct light and heat; in 25kg/drum, plastic bag inside, or 1kg/aluminum foil bag; Shelf life: 24 months within proper storage. |
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