The leaf, fruit and oil of olive are source of at least 30 phenolic compounds. The major phenolic compounds in olive oil are oleuropein, oleuropein aglycon, hydroxytyrosol, and Tyrosol. Additionally,there are many kinds of flavones and triperpenoids. The olive fruit, its oil and the leaves of the olive tree have a rich history of nutritional, medicinal and ceremonial uses. It has been postulated that the components in them in the Mediterranean diet, a diet which is largely vegetarian in nature, can contribute to the lower incidence of coronary heart disease and cancers. < reference: https://www.sciencedirect.com/topics/neuroscience/hydroxytyrosol>
< reference: https://www.sciencedirect.com/topics/neuroscience/hydroxytyrosol>
- Chemical Name: Hydroxytyrosol, 10597-60-1, 3,4-Dihydroxyphenylethanol (DOPET), 2-(3,4-Dihydroxyphenyl)-ethanol (DHPE)
- Molecular Formula C8H10O3
- Molecular Weight: 154.16
- CAS No.: 10597-60-1
- COSING REF No: 35644
- Chem/IUPAC Name: 1,2-Benzenediol, 4-(2-hydroxyethyl)- ; 3-Hydroxytyrosol; 3,4-dihydroxyphenylethanol (DOPET); Dihydroxyphenylethanol; 2-(3,4-Di-hydroxyphenyl)-ethanol (DHPE); 3,4-dihydroxyphenolethanol (3,4-DHPEA). buy Hydroxytyrosol is an organic compound. It is a phenylethanoid, a type of phenolic phytochemical with antioxidant properties in vitro. In nature, hydroxytyrosol is found in olive leaf and olive oil, in the form of its elenolic acid ester oleuropein and, especially after degradation, in its plain form.
Olive Leaf Extract Hydroxytyrosol Applications

Hydroxytyrosol has been proved as a novel food in Europe, and can be widely used in food, supplement, and cosmetics. You can apply it in to the following forms.
- Functional Foods/ Beverages
- Dietary Supplements
- Herbal blends
- Tablets/Capsules
- Cosmetics
Product | Specification | Extraction method/ Drying |
Olive Leaf Extract – Hydroxytyrosol 5% 10% 20% | Country of Origin: China Part used: Leaf Appearance: brown to yellow powder Solubility: Slight Water Soluble Testing method: HPLC Certifications: Halal, Kosher Food grade | Hot Water & Ethanol Solvent extraction Vacuum-dried / Spray Drying |
Olive Leaf Extract – Hydroxytyrosol 40% 80% 98% | Country of Origin: China Part used: Leaf Appearance: brown to yellow oil/ liquid Testing method: HPLC Certifications: Halal, Kosher Food grade | Hot Water & Ethanol Solvent extraction |
RD Health Ingredient Olive leaf extract is tested by the third party test Eurofins testing, for heavy metals, pesticides, microbiology test, solvent residual etc. Our olive leaf extract is 100% complied with EP, USP, BP, and also complied with the food grade regulation.
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