Radix Angelica Sinensis Extract Z-Ligustilide

danggui Angelica Sinensis
danggui Angelica Sinensis

In China, Angelica Sinensis, commonly known as dong gui (当归) or “female ginseng” is a herb from the family Apiaceae, Angelica sinensis grows in cool high altitude mountains in China, Japan, and Korea. The yellowish brown root of the plant is harvested in fall and is a well-known Chinese medicine used over thousands of years. Radix Angelica Sinensis is applied in TCM for tonifying blood, activating blood, alleviating pain, regulating menstruation, and moistening intestines.

Z -Ligustilide is a major component of Radix Angelica Sinensis and reported to have anti-inflammatory and anti-nociceptive effects. 

  • Cas No.: 4431-01-0
  • Molecular Formula: C12H14O2

Buy Angelica Sinensis Root Extract From RDHealthIngredients

ProductSpecification
Angelica Sinensis Root Extract
10:1
Botanic Source: Angelic sinensis Oilv Diels
Part of Used: Radix, root
Appearance: Light Yellow Fine Powder
Food Grade
Certificates: Kosher, Halal
Angelica Sinensis Root Extract
Ligustilide
Botanic Source: Angelic sinensis Oilv Diels
Part of Used: Radix, root
Appearance: Light Yellow Fine Powder
Ligustilide 1%, 1.5% HPLC
Certificates: Kosher, Halal, food grade
Angelica Sinensis Oil
supercritical Co2 extraction
Botanic Source: Angelic sinensis Oilv Diels
Part of Used: Radix, root
Appearance: Light Yellow Liquid
1:100 ( 1 drop equal to 100g Angelica sinenssi root Powder)
Application: Angelica Sinensis Root Extract has been widely applied in food supplement, and also have been in the list of NCI Drug Dictionary.
Storage and Package: Keep in cool and dry place of room temperature, out of direct light and heat; in 25kg/drum, plastic bag inside, or 1kg/aluminum foil bag.
Shelf life: 24 months within proper storage.

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